Red Pepper Aioli
Red Pepper Aioli Roasted Red Pepper Aioli This Roasted Red Pepper Aioli is wonderful spread on your grilled hamburgers (your secret sauce) or as a dip for potato chips or veggies. I’ve had guests even want to put it on their potatoes! 2 whole roasted red peppers2/3...
Summer Entertaining
Summer Entertaining Call to Book a Menu Planning Session About the Chef My focus is on providing healthy meals for busy families, using locally sourced ingredients that are seasonal and fresh. –Chef Deborah Categories Appetizers Diary of a Chef Dinner Local Events...Farmers Markets 2018
Farmer’s Markets 2018 Watch for your Farmers Markets to begin opening. Local and Fresh. Here is the schedule. Find yours! http://www.pugetsoundfresh.org/markets/list About the Chef My focus is on providing healthy meals for busy families, using locally sourced...Scallops with Herbed Butter Sauce
Scallops with Herbed Butter Sauce Scallops with Herbed Butter Sauce Ask for “dry” scallops at your fish market; they are free of preservatives and release very little liquid while cooking, which is key to getting a good crusty sear. If you can get Alaska...Stewed Berries with Ice Cream
Stewed Berries with Ice Cream Stewed Berries and Ice Cream Credit Ina Garten Serves 6 This is a dessert sure to impress your guests, and so easy, too! 3 half-pints fresh raspberries (divided)2 half-pints fresh blueberries1 1/2 cups sugar¾ cup water2 T...About the Chef
My focus is on providing healthy meals for busy families, using locally sourced ingredients that are seasonal and fresh.
–Chef Deborah
© 2018 Vineyard Catering & Personal Chef | All rights Reserved
Member of The United States Personal Chef Association
A graduate of Culinary Business Institute
