by Deborah Peterson | Nov 17, 2018 | Diary of a Chef, Personal Chef
Chef Deborah Peterson on Answers for Elders Radio Show Holiday Entertaining with Elder Family MembersChef Deborah discusses with Suzanne Perkins Newman about the seniors in our lives and the big day: Thanksgiving.A recommendation when cooking for people who have salt...
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by https://www.vineyardcatering.net/dating-your-professor/ | Jun 11, 2018 | Diary of a Chef, Personal Chef, Sample Menu
Menu Planning Case Study: Keto Meal planning goal: Wife is expecting their first baby in one month. Wanting a Personal Chef for at least through the first couple of months, maybe longer. Husband is Type 1 Diabetic and needs to know the carb count of what he eats. All...
by Deborah | Mar 15, 2018 | Dinner, Personal Chef, Sample Menu
Sample Menu: Personal Chef Best Meatloaf Ever Chicken Brochettes with Apricot Glaze Pulled Pork – smothered with sauce, eat by itself or in a brioche bun. Serve with potato chips for scooping up the sauce. Seared Scallops with Brussel Sprouts Side Dish: Herbed Quinoa...
by Deborah | Mar 15, 2018 | Dinner, Low-Carb, Personal Chef, Sample Menu
Sample Menu: Personal Chef Beef Tenderloin with Red Wine and Roasted Mushrooms Chicken Cacciatore Herb Roasted Pork Tenderloin Cod in Garlic-Ginger Broth with Shiitake Mushrooms Side dish: Roasted and Pureed Cauliflower Side dish: Green Beans with Roasted Bell Peppers...
by Deborah | Mar 15, 2018 | Dinner, Personal Chef, Sample Menu
Sample Menu: Personal Chef Lemon Chicken Breast Chicken Vegetable Soup White Fish and Spring Vegetable Packet Vegetable/Cheese Frittata Side dishes: Roasted Asparagus Green Salad About the Chef My focus is on providing healthy meals for busy families, using locally...