Sample Menu: Personal Chef
Lemon Chicken Breast
Chicken Vegetable Soup
White Fish and Spring Vegetable Packet
Vegetable/Cheese Frittata
Side dishes: Roasted Asparagus
Green Salad
About the Chef
My focus is on providing healthy meals for busy families, using locally sourced ingredients that are seasonal and fresh.
–Chef Deborah
Member of The United States Personal Chef Association
A graduate of Culinary Business Institute
